Adopt a Mediterranean‑style dietary pattern
Brad explains that skin aging is driven by intrinsic and extrinsic factors, and diet powerfully modulates the internal environment. Studies link higher fruit and vegetable consumption to more attractive and healthier‑looking facial skin. Emerging research shows the gut microbiome communicates with the skin microbiome; a poor diet promotes inflammation that accelerates aging. A detailed analysis of nutrients beneficial for skin pointed to carotenoids, vitamin C, polyphenols, and others, which are abundant in a Mediterranean or DASH‑style diet. He recommends minimizing refined sugars and processed foods, as they likely drive glycation and inflammation that damage collagen.
Polyphenols and carotenoids act as antioxidants, reducing oxidative stress. Fiber and phytonutrients modulate gut bacteria, which in turn influence skin microbial balance and systemic inflammation. Adequate protein and micronutrients supply the building blocks for collagen and elastin.
Eating more fruits and vegetables boosts how healthy and attractive our faces look.

